Monday, March 1, 2010

Leslie's Cornbread

1 C flour
1 C cornmeal
1/2 C sugar
1 t baking powder
1 t salt

Mix together then combine with the next ingredients (mixed together as well).

1 egg
1 C milk
3 T oil

Pour into an 8 x 8 pan. Bake at 375 for 20-25 min.

I'm serving this with pinto beans this week.

1 comment:

EmilyCC said...

Oh, this looks like a good one! I love that it has so little dairy in it.