Wednesday, May 14, 2008

Blueberry Syrup

It doesn't get any easier than this, and it was sooo good (I'm not even a huge blueberry fan). Nate found this gem and made it for my French toast for Mother's Day.

Tuesday, May 6, 2008

BBQ Pork Fried Rice


The pork in this recipe is so tasty that I might just make it and skip the rice (but the rice is good, too). The only thing I'd change is cut the rice from 6 cups (waaay too much) to 3.

http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_35793,00.html